A couple of decades ago for a “Halloween-Themed Meal,” I’d have put out a bowl of Frankenberry and called it a night. Four children and the invention of the Internet later, I feel an unnatural urge to theme everything we eat in October into some sort of spooky, ghoulish or otherwise macabrely-crafted fare. Today I […]
Tag: dressing
The best (and simplest) Dijon-Lemon Vinaigrette
I haven’t bought a bottle of salad dressing since the Clinton administration. Not when it is so much easier, tastier, healthier and less expensive to make them on your own. Here’s a simple one to start with that will transform your salads instantly. All you need is a jar with a lid or some sort […]